Flank Steak

Intense, Beefy Flavor. Very Versatile. Takes really well to all sorts of marinades. Available as a whole flank (700g), which feeds around 3 people, or as a half portion steak (400g) which is good for 1 to 2.

Also known as: Bavette 

Trivia

Immensely flavorful, this is a great value alternative to tenderloin. Pairs great with our marinades. From our highly marbled prime program.

Cooking

Preferred Method: Grill 

Technique:
- Marinate overnight
- Grill it on the BBQ at highest heat
- Cook for 3 mins each side (400g) and 5 to 6m per side for the 700g

Best Paired With

Marinade: Special House Marinade or Miyagi Marinade
Sauce: Mushrooms N Cream