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Veal Mince - 500g
Beef Heart - 350-400g
Lamb Shank - 2 pieces
Boneless Netted Lamb Shoulder - 1.4-1.6kg
Boneless Netted Lamb Leg - 1.4-1.7kg
Lamb Neck Fillet - 520g
Seafood Stock - 1 Liter
Smoked Thor's Hammer - 1.4-1.6Kg
Beef Shank - 1.7-2Kg
Faroe Islands Salmon Skewers - 300g
Wild Red Prawn Skewers - 350g
Cured Rubia Gallega - 100g
Black Cod - 150g
Faroe Islands Salmon - 150g
Smoked Pastrami - 200g
Lamb Tenderloin - 180g
Lamb Loin (2 Pieces) - 225g
Chicken Breast - 500g
Premium Beef Mince - 500g
Beef Ribeye Steak
Premium Beef Burgers
Beef Tenderloin Steak - 250g
Bone Broth - 1 Liter
Chicken Thigh - 500g
Angus Inside Skirt Steak
Smoked Brisket - 1Kg
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