Browse
Shopping Cart
a bunch of white birds on a black background
image

Local, Certified Organic Chicken.

Trivia: A flavorful and succulent eating experience, the leg is a foodie's dream.

Weight: 500g

*The weight advertised is for bone-in and skin-on product. De-boning and de-skinning is a service we provide for free, however it will reduce the overall final weight of the product by approximately 30 percent.

Preferred Method: Skillet, grill, or roast

Technique:
- Marinate overnight
- Slow cook, grill, or pan fry 

Marinade: Smokin Peaches, Miyagi Marinade or Moutarde
Rub: Miyagi Rub or CarniRub
Sauce: Carnaise
Sides: Mac N Cheese

Organic Chicken Leg - 500g

Regular price Dhs. 45.00

Local, Certified Organic Chicken.

Trivia: A flavorful and succulent eating experience, the leg is a foodie's dream.

Weight: 500g

*The weight advertised is for bone-in and skin-on product. De-boning and de-skinning is a service we provide for free, however it will reduce the overall final weight of the product by approximately 30 percent.

Cooking

Preferred Method: Skillet, grill, or roast

Technique:
- Marinate overnight
- Slow cook, grill, or pan fry 

Best Paired With

Marinade: Smokin Peaches, Miyagi Marinade or Moutarde
Rub: Miyagi Rub or CarniRub
Sauce: Carnaise
Sides: Mac N Cheese


Local, Certified Organic Chicken.

Trivia: A flavorful and succulent eating experience, the leg is a foodie's dream.

Weight: 500g

*The weight advertised is for bone-in and skin-on product. De-boning and de-skinning is a service we provide for free, however it will reduce the overall final weight of the product by approximately 30 percent.

Preferred Method: Skillet, grill, or roast

Technique:
- Marinate overnight
- Slow cook, grill, or pan fry 

Marinade: Smokin Peaches, Miyagi Marinade or Moutarde
Rub: Miyagi Rub or CarniRub
Sauce: Carnaise
Sides: Mac N Cheese

Local, Certified Organic Chicken.

Trivia: A flavorful and succulent eating experience, the leg is a foodie's dream.

Weight: 500g

*The weight advertised is for bone-in and skin-on product. De-boning and de-skinning is a service we provide for free, however it will reduce the overall final weight of the product by approximately 30 percent.

Preferred Method: Skillet, grill, or roast

Technique:
- Marinate overnight
- Slow cook, grill, or pan fry 

Marinade: Smokin Peaches, Miyagi Marinade or Moutarde
Rub: Miyagi Rub or CarniRub
Sauce: Carnaise
Sides: Mac N Cheese