Smoked Chicken - 1 kg
We've got dinner covered with that perfect oaky flavor.
Our Smoked Chicken is brined for 2 days in buttermilk, which makes all the difference in moisture and tenderness.
It is then exposed to low fire oak for 3 hours until golden. The perfect nightly dinner!
Choose from:
Classic BBQ: Well balanced sweet yet savory
Salt & Pepper: Simple with a subtle smoke flavor
Sriracha BBQ: Not for the faint hearted
Miyagi: If you like Asian flavors, this is your fix!
Miso: Our Famous Miso blend is full of umami goodness
Allergens
View allergen info on our sauces, rubs, and marinades
Recommended Sides: Mac N Cheese, Sweet Potato Pot or Potato Gratin