Burgundy Snails (Escargot) - 200g

Burgundy style snails in their shells, finished with garlic parsley butter.
Stick the tray in your air fryer for 8–10 minutes, until they’re hot and bubbling.
We love serving them straight up with crusty bread.
A little slice of France in Dubai.

*The weight advertised is frozen weight. The overall final weight of the product will reduce by approximately 10 percent.
**This is a frozen product. Likely to thaw en route during delivery process.

Allergens

Mollusk, milk, celery. 
May contain: egg, flour, soy, crustacean, fish, sulphites