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1 4

Tenderloin Stew - 250g

Grades
Rubs
Marinades
Dhs. 55.00

A stew so tender that even the most staunch non-meat eating family members of yours will be hooked. We cut the choicest ends of our famous graze tenderloin into strips. Throw this into a stir-fry or just pan sear with some onions, you're guaranteed a great experience. 3 options available: CS Graze, our tender and flavorful grass-fed, Angus, a buttery texture and flavor profile with impressive marbling, Wagyu - our new and exclusive F4 PureBlood program with insane marbling and fork tender texture.


Weight: 250g

Cooking

Preferred Method:Ā Pan fry or stew

Stroganoff Recipe
- Sautee in Tallow/Ghee with S&P and herbs
- Add chopped mushrooms and onions
- Add beef stock and cream

Best Paired With

Rub:Ā S&P orĀ CarniRub
Marinade:Ā Miyagi or MoutardeĀ 
Sides:Ā Cheesy Spinach

A stew so tender that even the most staunch non-meat eating family members of yours will be hooked. We cut the choicest ends of our famous graze tenderloin into strips. Throw this into a stir-fry or just pan sear with some onions, you're guaranteed a great experience. 3 options available: CS Graze, our tender and flavorful grass-fed, Angus, a buttery texture and flavor profile with impressive marbling, Wagyu - our new and exclusive F4 PureBlood program with insane marbling and fork tender texture.

Weight: 250g

Preferred Method:Ā Pan fry or stew

Stroganoff Recipe
- Sautee in Tallow/Ghee with S&P and herbs
- Add chopped mushrooms and onions
- Add beef stock and cream

Rub:Ā S&P orĀ CarniRub
Marinade:Ā Miyagi or MoutardeĀ 
Sides:Ā Cheesy Spinach

Meat free from allergens.

View allergen info on our sauces, rubs, and marinades.

A stew so tender that even the most staunch non-meat eating family members of yours will be hooked. We cut the choicest ends of our famous graze tenderloin into strips. Throw this into a stir-fry or just pan sear with some onions, you're guaranteed a great experience. 3 options available: CS Graze, our tender and flavorful grass-fed, Angus, a buttery texture and flavor profile with impressive marbling, Wagyu - our new and exclusive F4 PureBlood program with insane marbling and fork tender texture.

Weight: 250g

Preferred Method:Ā Pan fry or stew

Stroganoff Recipe
- Sautee in Tallow/Ghee with S&P and herbs
- Add chopped mushrooms and onions
- Add beef stock and cream

Rub:Ā S&P orĀ CarniRub
Marinade:Ā Miyagi or MoutardeĀ 
Sides:Ā Cheesy Spinach

Meat free from allergens.

View allergen info on our sauces, rubs, and marinades.