Turkey Leg - 900g
White feather Californian genetics, these turkeys are received frozen, we thaw in our aromatic brine before delivering.
*The weight advertised is for bone-in and skin-on product. De-boning and de-skinning is a service we provide for free, however it will reduce the overall final weight of the product by approximately 30 percent.
Trivia
A versatile way to add to any meal and stay in shape!
Cooking
Preferred Method: Slow Cook or Pan Fry
Technique:
- Marinate overnight
- Roast in stock for 2 hours
Best paired with:
Marinade: Smokin Peaches or Moutarde
Rub: Miyagi Rub or CarniRub
Sauce: Frenchy Dijon
Sides: Cheesy Spinach